ShuiXian is an Oolong tea that has a flowery aroma and is very flavorful. It originates from Ooyee (Wuyi) mountain, FuJian Province China. This mountain is one of the more famous mountain for producing great quality Oolong tea. This tea is cultivated by every single tea farmer in that mountain and is widely drank among Chinese restaurants all over the world.
Temperature: 190F, Boiling first then let water sit for 1 min; Use: 1 tablespoon per 6 ounces of water; Infusion time: 4-5 minutes.