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Green TeaHuang Shan Mao feng, Mao Jian, Dragon Well (Xi Hu Long Jing), Bi Luo Chun, Dragon Well, Bi Luo Chun Competition Grade, Bi Luo Chun Fine Grade, Jasmine Dragon Pearl, Bai Sha tea, Jasmine Green Tea, Green Champaca tea, Bai sha tea, Green tea Sampler set, Premium Green tea set, Lu An Gua Pian , Gunpowder, ChunMee , Dragon Well Premuim Grade, Jasmine Phoenix Dragon Pearl, Sencha Teabags, Kahori (Premium) Sencha Teabags , Matcha Powder Green tea, Hand Made Floral Leis Blooming Tea, Hand Made Jasmine Blooming Tea, Hand Made Blooming Tea, Matcha Powder Green tea mix *Sweeten, Genmaicha, Houjicha, Kikucha, Gyokuro, Tamaryoku Cha-Suehiro, Tamaryoku Cha-Kotobuki , Japanese Green tea set, Herb Green teabag, Asian Mix Teabags, Ginger Hoji Teabag, Matcha Iri Genmaicha Teabag, Kahori Asatuyu teabag, Lunch Time Green teabag , Coffee Hoji Teabag, Matcha Kikucha, Tai Ping Hou Kui Green Tea, Jasmine Mao feng, Mint Green Tea, Banana Green Tea, Lotus Green Tea, Lily Green Tea, Strawberry Green Tea, Peach Green Tea, Hibiscus Green Tea, Pineapple Green Tea, Gunpowder Organic, Single-Bud Bi Luo Chun, Jasmine Eyes of Phoenix, White Dragon Pearls, Matcha Powder Green tea *Unsweeten, Rose Green Tea, Heart Jasmine Green Tea, Sencha Tea, Pomegranate Green Tea, Apricot Green Tea Decaf, Spiced Green Tea Decaf, Citrus Green Tea, Vanilla Green Tea and Bancha Tea Of the three main types of tea that we drink (green tea, oolong tea, and black tea), all come from the leaves of the camellia sinensis plant. Of those three, only the making green tea does not involve some process of fermentation. While oolong tea is partially fermented and black tea fully fermented, green tea is either steamed, baked, or pan heated to prevent oxidation. This is the reason why green tea retains its green color, as well as much of its antioxidant capacity. There are many varieties of green tea and they differ depending on the region it was grown, the variety of the tea plant, and the way it was dried. Additions to the green tea family can be also made by infusing flower with green tea, it yields many jasmine green tea and others. You may have come across the name epigalloctechin-3 gallate (EGCG) when scanning the labels of various nutritional supplements that contain green tea, and the preservation of this nutrient, is what has gained green tea much of its recent publicity. What is lost during the fermentation process of the black and oolong teas is this powerful antioxidant which combats free radicals. So what exactly is a free radical you ask? Well, a free radical is essentially an unpaired electron that has no purpose concerning our body’s growth but rather act on its own often causing damage. Free radicals can cause tissue damage at the cellular level, damage to our DNA, mitochondria, cell membrane, among other parts of the cell, and contribute to aging, heart disease, cancer and other various diseases. Alcohol consumption, smoking, and various chemical exposures also cause an increased amount of free radicals normally present in the body. Our bodies’ natural way of combating these free radicals is through its use of antioxidants. Green tea contains many nutrients and minerals that provide health benefits such as antioxidants. They are nutrients that can safely terminate free radicals before they damage vital parts of our cellular structure. Some common antioxidants include Vitamin C, and Vitamin E (which actually seeks out to destroy free radicals). However, compared to these highly popular vitamin antioxidants, EGCG, the antioxidant in green tea, is twenty-five times more effective than vitamin E and one hundred times more effective than vitamin C in neutralizing free radicals. Furthermore, as far as servings go, a cup of green tea usually provides more antioxidant capacity than a serving of broccoli, carrots, spinach or strawberries. Additionally, besides the antioxidants in green tea (EGCG, polyphenols, catechins, etc.), green tea also contains flavonoids which protects against infection and bruising, and thiamine which is an amino acid that is good for anti-stress effects and controls cortisol (which controls weight loss!). Our Products: This tea is from the Anhui province and is one of the more famous teas from china. It is a green tea that offers a fruity, flowery aroma and a basic(soapy) taste that only the finest green teas possess. It is picked from above 700 meters above sea level from the Huang shan mountain and is plucked when the leaves are young and only the buds are chosen. When infused, it produces a clear green liquid. This is a green tea grown in the Anhui province of China. The Mao Jian has attractive long green curled leaves with silvery tips. Only the most tender tea shoots are picked. This tea is famous for its delicate subtle sweet taste and fragrant aroma. Its flavor is full and crisp, the Mao Jian is a great choice for everyday drinking. This medium (2nd highest) grade that we carry of Xi Hu Long Jing (dragon well) is from the Xi Hu area of HangZhou, ZheJiang province. It is one of the most famous teas from china and when infused it has a clear Greenish Amberish liquid and the each sword-shaped leaves floats straight up and down, a signature of good long jing (dragon well.) it has a strong sweet aroma and the leaves are hand processed when harvested in early spring. Bi Lo Chun has the characteristic of a great green tea with a basic (soapy) aroma. The tastes is smooth and distinctive from other teas, its color when infused is cloudy with a greenish amberish color. It is a famous green tea in China that if you go to a restaurant and ask for this tea, you are certain that you will be charged extra because of the scarcity of this tea. This long jing (dragon well) is also from the Xi Hu area of HangZhou, zhejiang province. It differs from our premium grade because this does not consist of only the buds, it has more leaves than our premium Dragon Well but for first time buyers of this tea, this is a great starter because it has the scent and similar to our premium grade. But if you compare the two, you will be able to distinguish the difference. Our Premium grade Bi Luo Chun differs from our regular Bi Luo Chun in sight, smell and taste. This is picked and hand rolled with the only the buds and it looks like a twisted leaf with a basic (soapy) aroma and tastes sweet and delicate. After infusion the tea looks like a cloudy greenish amberish color distinctive of Bi Luo Chun. Bi Lo Chun Fine Grade is a very earthy tasting Green Tea. The aroma is pleasant, yet produces a very mild distinctive taste. Color when brewed is a slightly cloudy and greenish amberish in appearance. This jasmine pearl tea got its name from the shape of the tea leaves, where each individual leaf is hand-rolled and dried, it has also been mixed with the scent of jasmine flowers. once you open the package you will be mesmerized with the beautiful aroma and this continues when brewed. It is also processed to be green tea and has all the antioxidants and health benefits of green tea. This green tea is dark in color and consists of leaves rolled to small swirls. After infusion it produces a green clear liquid and has a sweet taste. For those who love the smell of jasmine flowers and enjoys a cup of tea. This is the tea for you! This tea has all the health benefits of green tea with a strong jasmine flower aroma and gentle taste. The smell of the tea when brewed is comforting and the prestine tastes of this tea creates a relaxing feel. Sweetness is the essences of this Green Champaca tea, it has the fragrant of the sweet Champaca flower as well as the sweet taste of green tea, this blend is both sweet in flavor and smell. This green tea is dark in color and consists of leaves rolled to small swirls. After infusion it produces a green clear liquid and has a sweet taste. This sampler set includes five different types of green tea. The green teas include Huang Shan Mao Feng, Mao Jian, Gunpowder, Hand made blooming tea, and Jasmine Dragon Pheonix Pearl Premium grade. This set contains our highest grade green tea, Dragon Well Premium grade, Bi Luo Chun Competition grade, and Jasmine Dragon phoenix pearl. After trying this green tea, you will be amazed the minute you brew it. The aroma is completely different from the average green tea and the taste of the tea is smooth and sweet. One of the most famous teas in china, the leaves are rolled into pellets and when brewed the pellets unwound as it generates this golden yellowish liquid. Chun Mee tea is also known as the eyebrow tea, it gets its name from the curve of the processed leaf. It was thought to resemble the eyebrow of a woman. This is our newest and highest grade of Dragon well or Xi Hu Long Jing that we carry. Picked the finest tea leaves and processed, it carries a smoother mouth and throat feel when drank. This Jasmine Dragon Phenix Pearl Premium Grade tea is similar to our Jasmine dragon pearl tea, except that the leaves of this tea is from the youngest buds of the all the leaves, infused with jasmine flowers multiple times to give it a strong jasmine scent. These combination creates a long lasting jasmine scent and a great smooth taste. This teabag contains loose leave Sencha green tea from Japan. The triangular shape of this teabag allows the tea inside the bag to expand to maximize flavor. This teabag contains loose leave Sencha green tea from Japan. The triangular shape of this teabag allows the tea inside the bag to expand to maximize flavor. Matcha Powder Green tea is used in traditional Japanese tea ceremonies. Matcha is made from Tencha leafs that are shaded from the sun before being plucked. They then grind the leaves into a fine powder. This blooming tea not only opens up but it opens up with a actual flower in the middle along with a white lei around the tea. This blooming tea also has a flower in the middle of the after it opens up but it also has a jasmine aroma. This blooming tea opens up to from a ball and it becomes a beautiful flower of tea in your cup. Instant Sweeten Green Tea! Genmaicha otherwise known as rice tea or brown rice tea is a Japanese tea that is created with a special recipe, it combines popped rice and popcorn with green tea. It has a toasted rice aroma with a sweet taste. Houjicha or Hojicha is green tea from the Shizuoka region of Japan, it derives its brown color from the roasting of the Bancha tea leaves. This tea has a light toasted aroma from the roasting but a deliciously nutty taste. Kikucha is a green tea from Japan that combines green tea leaves with the branches/twigs of the tea bush. The flavor of these two combinations are wonderful, the tastes is of a slight chestnut taste, similar to that of high quality green tea. Gyokuro is one of the rarest and first-rated teas in Japan, it is special because of the leaves are made with the young gentle buds and a few weeks before plucking, the tea farmers cover the tea bushes from the sun. The flavor of this tea is reflected in the sophistication of the entire tea growing and shading process, it has a flowery aroma and a mild but smooth taste. Tamaryoku Cha-Suehiro is a premium Japanese tea that is rare and delicious. The Suehiro Tamaryoku Cha is a medium grade compared with our high grade Tamaryoku Cha-Kotobuki. Even this medium grade is much better than many other types of tea. It has a fruity aroma with a mild sweet taste. Tamaryoku Cha-Kotobuki is a premium Japanese tea that is rare and delicious. The Tamaryoku Cha-Kotobuki is a high grade compared with our medium grade Tamaryoku Cha-Suehiro. This difference between the two is that the Kotobuki (high grade) uses the tender buds of the tea bush and it is much smoother going down. It has a fruity aroma with a mild sweet taste. Sampler package includes: This teabag contains Lemmongrass, peppermint, matcha and green loose leaf tea from Japan. This teabag contains a mixture of teas from 3 different asian Countries, they are Indian black tea, chinese oolong tea and houjicha This teabag contains loose leave Hojicha green tea from Japan and Ginger flowers. It creates a mesmorizing blend of aroma and flavor. You must try it to believe it! This teabag contains loose leave GenMaicha (popcorn tea) green tea from Japan and Matcha green tea powder. The Genmaicha provides a nutty burn aroma along with the delicious flavor of Matcha powder. This teabag contains loose leaf green tea from Japan, called Kahori Asatuyu. This teabag contains loose leaf green tea from Japan. This teabag contains loose leave Hojicha green tea from Japan and Coffee! It creates a mesmorizing blend of aroma and flavor. Matcha is the Japanese powdered green tea used in tea ceremonies, now mixed with Kikucha is a green tea from Japan that combines green tea leaves with the branches/twigs of the tea bush. The flavor of these two combinations are wonderful, the tastes is of a slight chestnut taste, similar to that of high quality green tea, with the aroma of matcha. Tai Ping Hou Kui is one of the top ten famous teas in China. This Chinese Green tea is also known as King of Teas or "Cha Wang." We offer a high grade Tai Ping Hou Kui tea, the finest leaves are folded and flatten to give the tea its famous sword shape. The world famous mao feng tea, infused multiple times with jasmine flowers to create a green tea that is delicious and sweet scenting. Mint Green tea is a green tea mixed with mint leaves and flavors. With the delicious tastes of green tea and the refreshing aroma of mint, this tea leaves your mouth with a zesty pop. Banana Green tea is a green tea mixed with Banana flavors. With the delicious tastes of green tea and the sweet taste and aroma of banana. Lotus Green tea is a green tea mixed with dried lotus flower petals. The Scent of the Lotus flower is infused in Green tea and it creates a delicious tastes of green tea and the sweet aroma of Lotus flowers. Lily Green tea is green tea mixed with dried lily flower petals. The Scent of the Lily flower is infused in Green tea and it creates a delicious tastes of green tea and the sweet aroma of Lily flowers. Real Strawberries mixed with green tea, creating this tasty green tea. Peach Flavored green tea is mesmorizing the minute you open the package. The sweet aroma fills the room and it has all the health benefits of green tea. Hibiscus flower is the state flower of Hawaii, we've created this Hibiscus green tea by mixing our delicious green tea with the hibiscus flower petals. Pineapple green tea is delicious and a joy to brew, the pineapple aroma makes you feel like you are standing in a pineapple farm. One of the most famous teas in china, the leaves are rolled into pellets and when brewed the pellets unwound as it generates this golden yellowish liquid. Single-Bud Bi Luo Chun is a high grade green tea, this bi luo chun is different from our other bi luo chun because it consist of one single-bud and one leaf. It is also rolled into a twist. Jasmine Eyes of Phoenix is hand rolled and process to an almond shaped similar to the eyes of a phoenix. White Dragon Pearls is a type of green tea, dispite its name. It uses the word "white" to emphasize that there are no jasmine flowers added to this green tea. It is high quality green tea rolled up into a pearl, just like the jasmine dragon pearls but without the jasmine scent. Instant Green Tea-Unsweeten! Rose green tea is created using delicious and healthy green tea with rose petals. The flavor and aroma of this tea is mesmorizing. Heart Jasmine Green tea, is created with a smooth premium green tea. compressed and infused with Jasmine petals for a light jasmine scent with high quality green tea. This Jasmine green tea has a lighter jasmine taste and scent compared with our other jasmine teas but the quality of green tea is very high. Green tea from the Mt Fuji, Shizuoka region of Japan. Perfect everyday green tea, it is truly delightful to enjoy this delicious cup of tea. One of the most popular type of tea in Japan. Pomegranate Green tea incorporates delicious and healthy green tea with pomegranate flavorings giving a sweet tart flavor. This delicious Chinese green tea mixed with real apricot and decaffeinated using the CO2 process. This tea can be made hot, cold, morning, evening, and anything in between. This delicious Chinese green tea mixed with spices and decaffeinated using the CO2 process. This tea can be made hot, cold, morning, evening, and anything in between. Delicious and healthy green tea from China mixed with citrus flavors of lime. Great hot or cold! Vanilla flavored delicately blends with healthy green tea. An instant favorite! Bancha tea is from the same tea tree as the Sencha, but Banchas are plucked later on in the year. normally between summer and autumn, while sencha is plucked during spring. Because of the later season plucking, it produces a bolder, smoother tastes while the sencha is more aromatic. |
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December 18, 2009: Feeling old and blue? Green tea may help Elderly men and women who sip on several cups of green tea a day may be less likely to have the blues, hint findings of a study from Japan. |
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